Agriarte method
for the Guyot
vine pruning
The method that revolutionizes the
management of your vineyard
for operator
Cost reduction
Plant health
Less fatigue for operator
Easy replicability
Better results
The Agriarte method for the Guyot vine pruning has the aim of modifying the work setting traditionally used in the companies and, at the same time, of reducing the company costs.
In the classical Guyot the worker is forced to work on his knees and therefore he is led to make a great effort and to have great difficulties in the operations. At the same time the costs to use Guyot are very high.
In many years of work we have experienced and understood these problems well and we have looked for a way to solve them: after a long study and 5 years of constant practical applicationthe Agriarte method for the Guyot vine pruning was born. A successful way of working that has already given many satisfactions to us and to many of our customers. An extremely effective system that allows us to correctly modify the plant setting in order to make the work easier and to reduce the company costs.
Want to know how Agriarte works?
Agriarte method:
the 5 fundamental principles
Here’s how our system works: below we illustrate the fundamental principles that give life to the Agriarte method for the Guyot vine pruning.
1. Respect for the physiology of the vine
The utmost respect for the physiology of the vine allows us to obtain a controlled branching over time and makes it possible not to make cuts on 3 years old wood.
2. Homogeneity and qualitative
uniformity of the vineyard
Working on a qualitatively homogeneous and uniform vineyard is fundamental to working in a correct and systematic way.
3. Simplification of work for operators
The plant grows in such a way as not to require the manual intervention of the worker in a kneeling position, which is very uncomfortable, tiring and inefficient.
4. Maximum effectiveness for mechanized under-row operations
Under-row operations are carried out in a mechanized manner, so as to save the company money and make the work easier and less tiring for operators.
5. Cost reduction
The correct application of the Agriarte method allows a reduction of up to 30% of labor costs compared to the classic Guyot, thus remaining in the cost range typical of the spurred cordon.
